by Groweb Srl | Nov 7, 2025 | Senza categoria
Parmigiano Reggiano embodies centuries of tradition and gastronomic culture. Its magic lies in time and patience. As the months of maturation go by, its colour, texture and aroma evolve — transforming it from a fresh, milky cheese into a product rich in complex...
by Groweb Srl | Oct 9, 2025 | Senza categoria
A true symbol of Italian culinary tradition, Parmigiano Reggiano stands out for its refined, exceptional, and complex flavour. Its distinct notes and remarkable versatility – thanks also to the variety of ageing periods – make it the perfect star ingredient for...
by Groweb Srl | Sep 29, 2025 | Senza categoria
On 16 September 2025, Caseificio Agricolo del Milanello had the privilege of welcoming a delegation of 40 Members of the European Parliament from the Committee on Agriculture and Rural Development (AGRI, in Italian) during an inquiry into Italian and European DOP...
by Groweb Srl | Sep 26, 2025 | Senza categoria
Often overlooked or discarded, Parmigiano Reggiano rinds are actually a hidden treasure in the kitchen. These parts of the cheese are packed with flavour and valuable nutrients, making them perfect for creating imaginative and sustainable recipes. In this article,...
by Groweb Srl | Sep 11, 2025 | Senza categoria
Parmigiano Reggiano is one of the great gastronomic treasures of Emilia, a symbol of quality and authenticity recognised worldwide. Its unmistakable flavour and fragrance make it the perfect cheese to enrich various recipes and dishes, as well as to serve as a tasty...
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